Welcome to the Cake Decorators Q&A

Hi, How far in advance can I make things with modelling chocolate and what is the best way to store it.

Thank you

Hi sadiefereday

Modelling chocolate can be kept at room temperature for a few months or until the oils from the chocolate dries out making the chocolate crumbly and discoloured. It can also be stored in the freezer well wrapped and placed in an airtight container for a couple of years.
There’s an answer here which might help http://www.cakeflix.com/questions/storing-modelling-chocolate-figures
Also if you type ‘modelling chocolate’ in the above search box you’ll see many related questions which may be useful in the future.