Rangoli Cupcakes Cake Decorating and Baking Tutorial

First of all, Anjali sketches and explains her design in a little more detail. She then goes on to mix the various shades of orange that will help to make up the pattern.

Some would be surprised that you can create all those amazing shapes and colours using such a simple technique. However, Anjali explains all as she builds up the coloured layers in the candy canes.

Once the canes have been layered up they then get their final covering in sugarpaste. Anjali chooses to cover them in black as it will show off the colours and patterns at their best.

Anjali reduces the canes before bringing them all together to create a colourful mix. She then importantly reduces the collective cane. This is where the magic starts to happen and she slices through and the beautiful pattern unfolds.

It’s now time to add the colourful centres before adding the decoration to the cupcake. Anjali has a neat little trick to ensure that the decorating sets into the shape of the cupcake and I’m sure that you’ll agree that the finish is just stunning.

Paul Bradford now shares with you some other ideas that can be made for this tutorial

Everything a professional cake decorator needs to know about pricing and distributing cakes like these!