Welcome to the Cake Decorators Q&A

Hi
I would like to convert Paul’s cake to a 6″ x 6″ x 4″. Paul baked this cake in 6″ in 3 baking pans. How do I take this into consideration when converting please?

Hi CinTaMaNis

To re-scale this recipe please use the Cakeflix calculators in the following link:

Cake Calculators

….. and select the recipe re-calculator.

Use a taller collar to contain the extra batter or use an additional tin.

Hope this helps ?