Blog: Blog – For Cakers and Bakers | CakeFlix

Last Minute Christmas Puddings – (Granny Will Never Know!)

Traditional Christmas puddings should be started at least 5-6 weeks ahead of the big day. This gives the mixture maximum time to soak up the alcohol and to develop a deep, rich...

The Role of LED Lighting in Cake Decorating

From Kitchen to Display: The Role of LED Lighting in Cake Decorating and Presentation

Only a baker can tell you the agony of bending over that wedding cake at 12 midnight one more time. I am going to do these sugar flowers one last time…oh no, that is not how it...

Bride and Groom sculpted cake designs

Types of Sculpted Cakes People Will Love: What to Try for Your Next Food Vlog

Did you know that the world’s tallest cake was created by the students and members of the Hakasima-Nilasari Culinary School in Indonesia in 2008 on Christmas? This special...

The Role of Technology in Streamlining Catering Operations

The Role of Technology in Streamlining Catering Operations

In the fast-paced world of catering, efficiency and organization are paramount. From managing large-scale events to handling diverse client requests, catering businesses face...

culinary skills food art

How to Find the Right Catering Service for Your Next Event

How to Find the Right Catering Service for Your Next Event Finding the perfect catering service can be a game-changer for any event, whether it’s a wedding, corporate gathering,...

Sansrival Cheesecake recipe

Sansrival Cheesecake Recipe

Combining the best of two worlds, Sansrival Cheesecake is a dessert that combines the timeless appeal of Sansrival and the beloved classic cheesecake. Originating from the...

commercial display fridge

Should You Get a Commercial Display Fridge for Cakes: Essential Considerations

Thinking about getting a commercial display fridge for your cakes? You’re probably wondering if it’s worth the investment. A commercial display fridge, like those...

From the Oven to the Shelf: How to Package Your Cakes to Perfection

From the Oven to the Shelf: How to Package Your Cakes to Perfection

From the Oven to the Shelf: How to Package Your Cakes to Perfection Have you ever taken hours to make the dreamiest, most creative cake, only for it to be in shambles by the time...

8 Useful Tips to Improve Your Pastry Skills

8 Useful Tips to Improve Your Pastry Skills

8 Useful Tips to Improve Your Pastry Skills Baking is a form of art that entails a lot of accuracy, time, and a little bit of innovation in the process. Whether you are a...

How to Make Your Cake Business More Appealing to Customers

When running a cake business, you will need to figure out how to raise loyal customers. Especially if you’re just starting, you could benefit immensely from people who already...

Keep on going

10+ Ideas for Amazing Graduation Cakes

Forget boring sheet cakes and predictable designs – graduation is a time to celebrate in style, and that includes the cake! Yet, coming up with unique and creative graduation...

Embracing Technology: The Future of Baking and Culinary Arts

In an era where technology intersects with every aspect of life, the culinary world is no exception. Chefs and bakers are increasingly leveraging tech innovations to refine their...