Blog: Blog – For Cakers and Bakers | CakeFlix

Paul’s Stories: Judging at Cake International

To say I was surprised to have been asked to judge at Cake International is a massive understatement. Usually, judges have to have won at least three gold awards themselves in the...

Cake International 2016: Our Facebook Live moments

We came, we saw, we caked. And when it was all over, we shed a few tears… of joy! Here are some of the moments we captured of the weekend on Facebook Live. Aaah,...

Trending: Oh-so shiny metallic wedding cakes

For the fashion conscious bride, there’s only one look her wedding cake will be sporting this season. Metallic wedding cakes are stealing the limelight from their more subtle,...

8 cakes that radiate flower power

The two things in life guaranteed to put a smile on someone’s face are cake and flowers – so why not combine the two?! Harness the power of the flower and let your cake...

Chocolate cake for breakfast? Yes, please!

It’s the good news we’ve all been waiting for… having chocolate cake for your breakfast could actually be good for your health. Top food guru and culinary...

Super realistic cakes to blow your mind

Fear not, for your eyes do not deceive you! While these beauties may be masquerading as something they’re not, we can assure you they are the genuine cakey article. Feast...

Cake Decorating Courses Brightons, Falkirk

Paul now runs his courses from his studio set in the garden of his house in Brightons, near Falkirk. Find out more about Paul´s courses or return to the main courses page…...

5 times cake was more politically-correct than Donald Trump

Obviously we’re completely impartial. Obviously. But you can’t deny Donald Trump has come out with some pretty controversial opinions and rubbed up plenty of folks the wrong...

How to plan a petrifying Halloween party

There’s a chill in the air, and we’re not just talking about the weather. The spookiest day of the year is just around the corner, and ghosts and ghouls across the land are...

Royal Icing Today by Ceri Griffiths

In this guest blog post, Ceri Griffiths – royal icing guru, tells us all about the various royal icing trends and his journey while mastering the medium. You can enjoy...

Ginger Preserved in Syrup

Ginger Preserved in Syrup

In this guest blog post, madeitwithlove shares some festive cheer and a delicious recipe for ginger preserved in syrup – this recipe is sure to come in useful around...

Live Global Cake Challenge at The Americas Cake and Sugarcraft Fair, Florida 2015

Karen Keaney of Roses and Bows Cakery is one busy lady. Just weeks after filming her fantastic Steampunk Rocket Ship Cake tutorial with us, she was off to Florida! In her guest...