Buttercream Queen with Emily Coyle Cake Decorating and Baking Tutorial

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Buttercream Queen with Emily Coyle
with David Brice
HD Lessons: 4
Now Playing
43:52

1. Episode 1 - Buttercream Transfer

Create an awesome Buttercream Pattern using Emily’s Buttercream Transfer Technique and her brand new product Cake!

Now Playing
37:00

2. Episode 2 - Marbled Buttercream, Floral Painting & Calligraphy

Who is ready to be a Buttercream Queen? This week Emily will be showing us how to create an incredible Buttercream Marble effect, Buttercream Floral Painting and a brand new Buttercream calligraphy technique using her new Product called Cake Cream.

Now Playing
45:39

3. Episode 3 - Koren Style Buttercream and Cactus Cupcakes

Emily Is back again to try turn you into a Buttercream Queen! Learn how to make Korean Style Buttercream with Emily’s new Product Cake Cream! Emily will also be showing us how to pipe some super cute Cactus and Succulent cupcakes.

Now Playing
44:34

4. Episode 4 - Teddy Bear Macarons and Buttercream Stripes

Emily has some really exciting things show you!

Make the cutest Teddy Bear Macarons and a new method for VERTICAL Buttercream stripes!

Become Buttercream Royalty – Learn Lots of awesome Buttercream techniques with Emily using her new product Cake Cream.

David Brice

David Brice

David Brice is the lead business tutor with CakeFlix, which has won Cake Masters awards Best Learning Experience in 2014, 2016, 2017, 2018 & 2019.
David´s career started in the Army then he moved over to become a civil servant with the MOD then latterly the Scottish Government.  His job prior to leaving was as a speech writer for the Transport Minister, which came with huge kudos, good salary and great pension. However, he wasn´t fulfilled, he knew that there was more to life than the role that he found himself in.
David knew Paul for a couple of years before Paul started his Cake Business in 2002, helping with some of the paperwork and admin required to set up a business. As Paul´s success grew it was clear that his business needed more support so in 2005 David left the security of his job and joined Paul in the cake business. That was a leap of faith as David had not, and still hasn´t, decorated a cake. However, he could see the potential and they grew the business to seven outlets with 35 staff. It wasn´t all plain sailing and its the highs and lows of that journey along with a lot of studying on business best practice that he shares in his Cake Business tutorials.
Paul and David sold the cake business to concentrate on teaching and are passionate about sharing their knowledge and experiences to help others.

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