Tutorial Preview
1. Making the Flowers
2. Finishing the Flowers
The Hydrangea is a beautiful flower that just bursts with colour and just has that summer feeling. With such a natural explosion of flowering colour it was always going to be a challenge to replicate using sugarcraft. On this Hydrangea flowers cake tutorial on CakeFlix you will learn everything you need to create this amazing flower.
Hydrangea Flower
The hydrangea is a genus of flowering plants native to Asia and North and South America. It is known for its large, showy flowers, which come in a variety of colors, including blue, pink, white, and purple. Hydrangeas are popular ornamental plants, and they are often used in gardens and landscapes.
Characteristics of Hydrangea Flowers
- Shape: Hydrangea flowers are typically round or ball-shaped.
- Size: The flowers can range in size from small to large, with some varieties producing flowers that are up to 12 inches in diameter.
- Color: Hydrangeas come in a wide range of colors, including blue, pink, white, purple, and red. The color of the flowers can be affected by the pH of the soil.
- Bloom time: Hydrangeas typically bloom in the summer and fall.
Popular Varieties of Hydrangeas
There are many different varieties of hydrangeas, each with its own unique characteristics. Some of the most popular varieties include:
- Bigleaf hydrangea (Hydrangea macrophylla): This is the most common type of hydrangea. It is known for its large, showy flowers.
- Panicle hydrangea (Hydrangea paniculata): This type of hydrangea produces long, conical clusters of flowers.
- Smooth hydrangea (Hydrangea arborescens): This type of hydrangea has smaller flowers than the bigleaf and panicle hydrangeas. It is known for its long blooming period.
Oakleaf hydrangea (Hydrangea quercifolia): This type of hydrangea has unique, oak-shaped leaves.
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