Tutorial Preview
10’’ Round Deep Vanilla Sponge
with Sheila Jones
Skill level:
Easy Cake Decorating | Cakeflix - Beginner Level Courses
HD Lessons:
1
19:29
1. Lesson 1
Pre-heat your oven to: 160C fan assisted/325 F/Gas Mark 5 (180C for conventional oven, to keep the bake moist place a bowl of water in the bottom of the oven)
We have teamed up with Mrs Jones an excellent baker with a clear ‘passion in baking’ to bring you her delicious Vanilla Sponge recipe. In this course Mrs Jones bakes a deep sponge using two cakes sandwiched together usually filled with jam and buttercream or even ganache.
Mrs Jones gives lots of clear hints and tips along the way and its clear to see that she lives up to her strap-line with a passion for baking. Any questions arising from this course should be posted to the Q&A with a quick search to see if they have been answered before.
Pre-heat your oven to: 160C fan assisted/325 F/Gas Mark 5 (180C for conventional oven)
We have teamed up with Mrs Jones an excellent baker with a clear ‘passion in baking’ to bring you her delicious Vanilla Sponge recipe. In this course Mrs Jones bakes a deep sponge using two cakes sandwiched together usually filled with jam and buttercream or even ganache.
Mrs Jones gives lots of clear hints and tips along the way and its clear to see that she lives up to her strap-line with a passion for baking. Any questions arising from this course should be posted to the Q&A with a quick search to see if they have been answered before.