Tutorial Preview
Ruffle Rose Wedding
with Paul Bradford
Skill level:
Intermediate
HD Lessons:
11
06:20
1. Ruffle Effect Part 1
In this lesson, Paul starts off by teaching us how to achieve this popular technique used to create a contemporary ruffled style. Paul covers the process from start to finish in the four parts of this lesson.
07:13
2. Ruffle Effect Part 2
Paul continues teaching us how to achieve this popular technique used to create a contemporary ruffled style.
06:44
3. Ruffle Effect Part 3
Paul continues teaching us how to achieve this popular technique used to create a contemporary ruffled style.
03:24
4. Ruffle Effect Part 4
Paul continues teaching us how to achieve this popular technique used to create a contemporary ruffled style and completes this part of the cake in this lesson.
07:35
5. The Peony Part 1
In this lesson Paul, shows us a fast way to create a beautiful and popular centre piece to many contemporary wedding cakes.
09:47
6. The Peony Part 2
Paul continues to demonstrate how to create a striking peony for the top tier of the Ruffle Rose Wedding cake.
03:20
7. Dusting the Flowers
In this lesson, Paul shows us how to add a nice rich colour to the flowers using dusts. The process of dusting is an art that you’ll have to work hard to perfect and give your peony flower a very realistic look. Paul breaks down the process into easy to follow steps.
01:04
8. Steaming the Flowers
Next, Paul teaches us how to give your peony flower an extra shine and further touch of realism using steam.
08:40
9. Placing the Flowers
In this lesson, Paul placed the flowers onto the cake and adds some finishing touches…and we’re all done!
01:45
10. Other Ideas
Paul talks us through ways to make the Ruffle Rose Wedding Cake stand out from the crowd. We would love to see your take on the cake – please share your photos with us on our Facebook Page!
04:58
11. Pro Lesson
Paul goes through ways to make this cake profitable for your business, using it as a marketing tool and how long you should spend on these various activities – essential watching for the professional cake decorator!
In Paul’s fantastic Ruffle Rose Wedding Cake tutorial, you will learn how to create an elegant ruffled wedding cake, finished with beautiful sugar roses. Paul provides plenty of tips so that you can perfectly stack this three tier cake, achieve a perfectly smooth finish with sugarpaste and create sugar ruffles and roses. The colour of the roses and ruffles can be easily adapted, as can other elements of the cake. This design is suited for intermediate level cake decorators and will take approximately five hours to create.
We would love to see your take on the Ruffle Rose Wedding Cake – please share your photos with us on our Facebook Page!
