Welcome to the Cake Decorators Q&A

Good evening.! Hope somebody can help me urgently. Just put chocolate mirror glaze icing on a cake for a customer for a few days time. First time to do this kind of icing . Can you please tell me if this kind of icing is supposed to get hard or does it stay soft. It’s not running off the top and the drips have turned out well.
Really would appreciate an early answer. Many thanks.
Patsy.

Hi Patsy

The glaze sets but stays soft. Hope this helps.

Thanks a million. I can live with “set but soft”.
Regards
Patsy

Good luck!