Welcome to the Cake Decorators Q&A
white chocolate ganache.
Should I use double cream or whipping cream to make white chocolate ganache? Need to get it right as it such an expensive solution to the current hot weather 🙂
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Should I use double cream or whipping cream to make white chocolate ganache? Need to get it right as it such an expensive solution to the current hot weather 🙂
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Hello scrummymummy47
It’ better to use double cream. You might find this blog and chart useful http://www.cakeflix.com/blog/how-to-ganache-cakes-without-gnashing-your-teeth
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That is grest, I can’t thank you enough 🙂