Search Results for: ganache

hi all, ive only used ganache 4 times and the feed back i get is that its really nice but very rich or to chocolaty i use callebaut chocolate white…

…I can colour and pipe white chocolate ganache, other than using it to cover the cake? Would you also recommend Menier White Chocolate Patissier for making the ganache? If I…

I’ve made the dark chocolate ganache many times without problem, but cannot find a good method for making white chocolate ganache. I’ve tried at least doubling the chocolate to cream…

…which i have covered in chocolate ganache. I placed the chocolate ganache covered cake into the fridge over night and started to cover it with fondant (satin ice) this morning….

Hi Ive been asked to make a 6 layer 6″ rainbow cake. They have asked that the cake is filled with buttercream, jam and chocolate ganache. What would be the…

If I coat my cake with ganache prior to icing it with meringue buttercream (in order to get nice, straight lines) will the ganache break down and/or bleed into the…

…made a good quantity of chocolate ganache , I want to know can this ganache go with vanilla cake or I have to make white ganache for it Thanks Neha…

…ganache for the first time and found that bubbles were forming UNDER the fondant – between fondant and ganache. I assume this is due to covering a cold cake (cake…

I have covered a cake with dark chocolate ganache ( the ganache split when I made it so I used milk to recover it – this may or may not…

I am very new to ganache.. 1) Can anyone advise me on how to attach gum paste flowers on to the sides of ganache– covered cakes? My worry is that…

…in a pan then poor over chocolate and stire till all smooth and melted and then add some chocolate extract, would this ganache last alot longer than ganache with cream?…

Hi. How would you recommend flavoring ganache … or wouldn’t you?? Some people don’t like the overly sweet taste of white chocolate / white chocolate ganache. Also, it may have…