hi everyone!!! what is the ratio for hard set ganache? i have callebeaut (70.5) i will use the ganache for sculpture cake thanks…
Search Results for: ganache
Can you use Buttercream on top of Chocolate ganache?
Can you use Buttercream on top of Chocolate ganache? Can you use buttercream frosting over the ganache coating…
Buttercream and Ganache
Hi Have a cake to make and the person wants buttercream but ganache is easier to cover. Could you use buttercream inside but ganache for covering. Does it taste…
Flavouring ganache aakake with liqueurs
I’d love to flavour my ganache with liqueurs. I’m thinking about both cream based liqueurs such as Baileys and non cream based such as cherry or raspberry liqueur. Before I…
Freezing cake with choc ganache
Is it possible to cover the chocolate cake with the chocolate ganache and then freeze? I have frozen ganache before and cakes but never together. Thanks in advance for the…
White chocolate ganache
Hi Paul, want to know the proper way to make white chocolate ganache and milk chocolate ganache!! Thank you!!…
White chocolate ganache on sugar syruped cake
Hi Has anyone used white chocolate ganache on a sugar syruped cake? Does it taste nice? I want to have a go with white ganache but uncertain which vanilla sponge…
Glossy Pouring Ganache
Hi I am about this minute to make a pouring ganache to pour over a cake and leave. Any hints and tips as I have only made Paul’s ganache before…
Quantity of ganache
I am going to ganache a two tier wedding cake before icing. A ten inch and an eight inch cake ,both of double height. Any suggestions as to how much…
Ganache teddy
…could perhaps carve teddy and stack & ganache on a thursday night & refrigerate & then on Friday apply the hot water & ganache etc…? Or is it best to…
Freezing a cake filled and coated with buttercream/ganache
I have watched Paul use buttercream with ganache added to it, and I would like to know if this can be frozen in the same way as if it were…
No Sugarpaste – Couture Wedding Cake
…up with this sugarpaste free couture wedding cake design. Using textured and coloured ganache, Paul is able to give an excellent finish, while saving costs and time. Once you have…
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