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Bite Sized
Catch the key points in under 40 seconds!
Highlights
Short of time? Here are the edited learning points which you can watch in under 6 minutes!
1. Creating the Apple Cinnamon topping
Paul starts by creating the delicious apple cinnamon topping. The smell alone is mouth watering, so definitely one to try!
2. Making the crumble
Time now to make the crumble topping.
3. Making the cupcake batter mix
Paul mixes up a light and very tasty cupcake batter and fills the cases.
4. Decorating the cupcakes
Now its time to bring all the components together to create these beautiful and delicious festive cupcake treats.
5. Other Ideas
Paul shares some different ways to use the skills learned here for different sweet treats.
6. PRO Lesson
How much do you think each cupcakes costs to make? Find out in this lesson and also some ideas of what you should be charging.
Festive Cinnamon Apple Cupcakes
These sumptuous Festive Cinnamon Apple cupcakes taste even better than they look! Perfect for any time of year, but most especially around the festive period where the smell and light taste of cinnamon are synonymous with Christmas. The delicious apple and crumble toppings provide the perfect little treat for yourself, or a great way to show off and share with family and friends.
In the following tutorial, you will learn how to…
- Cook a tasty apple caramel stew
- Mix a simple cupcake batter
- Correctly fill cupcake cases
- Create crunchy crumble topper
- and lots more hints and tips along the way!
History of Apple Cupcakes
Apple cupcakes have a long history, dating back to the Middle Ages. In medieval England, apples were often used in desserts, and cupcakes were a popular way to enjoy them. Apple cupcakes were often made with a simple batter of flour, sugar, eggs, and butter, and then topped with a spiced apple filling.
In the 19th century, apple cupcakes became popular in the United States. American cooks began to experiment with different recipes, adding ingredients like cinnamon, nutmeg, and ginger to the batter. They also began to use different types of apples, such as Granny Smith and Honeycrisp.
By the 20th century, apple cupcakes were a staple of American bakeries. They were often served at tea parties and other social gatherings. Today, apple cupcakes are still a popular dessert, and they are enjoyed by people of all ages.
Here are some of the key moments in the history of apple cupcakes:
- 13th century: Apples are first used in desserts in medieval England.
- 16th century: Cupcakes become a popular way to eat apples.
- 19th century: Apple cupcakes become popular in the United States.
- 20th century: Apple cupcakes become a staple of American bakeries.
Today: Apple cupcakes are still a popular dessert enjoyed by people of all ages.
Don’t forget to share your interpretations of this wonderful cake with Paul and the rest of the CakeFlix community on our Facebook group.
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